Herradura Anejo Tequila

Herradura Añejo Tequila is a sophisticated expression from one of Mexico's most historic distilleries, dating back to 1870. Crafted from 100% estate-grown Blue Weber agave cooked in traditional clay ovens, this tequila is aged for a full two years—twice the legal minimum—in American white oak barrels. This extended maturation imparts its signature deep amber color and complex, smooth character. Expect rich notes of cooked agave, dried fruit, cinnamon, and toasted vanilla, with a luxurious, lingering finish. This Añejo maintains a beautiful balance between the agave's earthy heart and the oak's influence. It is best enjoyed neat or on the rocks to fully appreciate its depth and long aging process.